The program is offered in line with the rapid development of the current Halal industry which is expected to reach a market value of USD 2.6 trillion by 2024. The Halal industry is also gaining acceptance by non -Muslims as a business opportunity and lifestyle today. The program is developed to produce experts in various halal fields whether food and beverage, cosmetics, pharmaceuticals, logistics, Muslim hospitality and the like, with the ability to create solutions to the community, in line with Islamic teachings. As higher learning institution that focuses on the application of Islamic values and principles in disciplines, we are committed to develop the knowledgeable and competent talents in the halal industry that not only take into account the process of products and services offered, but adhere to the Islamic values framework holistically.
Admission Requirements
Malaysian Students
Passed Sijil Tinggi Pelajaran Malaysia (STPM) or equivalent with at least Grade C (NGMP 2.0) in 2 subjects and passed Mathematics and English at SPM level; OR
Passed Sijil Tinggi Agama Malaysia (STAM) at Jayyid level and passed Mathematics and English at SPM level; OR
Passed Matriculation/ Foundation from any HEP with a CGPA of 2.00; OR
Passed a Diploma (Level 4 MQR) with a minimum CGPA of 2.00; OR
Other equivalent qualifications recognized by the Government of Malaysia.
International Students
International students must achieve a minimum score of 5.5 in the International English Language Testing System (IELTS) or equivalent.
Career Prospect
Be an Executive of Halal, Procurement, Research and Development (R&D), Quality Assurance (QA), Operations and others to any company or premise of production and preparation of food products, non-food and services based on shariah principles .
Be an auditor, trainer, consultant, researcher or planner to any institution of the premises of production and preparation of food products, non-food and services.
To be a professional and competitive Halal industry entrepreneur while practicing the principles of Islamic entrepreneurship in business.
Estimated Total Fee
Malaysian Students
Registration Fee Total Fee*
: RM 1,000
: RM 45,679
International Students
Registration Fee Total Fee*
: RM 1,150
: RM 50,884
*including : registration, facilities & wellfare, study & assessment, accommodation : Dormitory D (Full time only) & graduation fee
Programme Structure
Semester 1
Penghayatan Etika dan Peradaban (U1) (Warganegara)/ Falsafah dan Isu Semasa 3 (U1) (Bukan Warganegara)
Falsafah dan Isu Semasa (U1) (Warganegara) / Bahasa Melayu Komunikasi 2 (U1) (Bukan Warganegara)
Fiqh Ibadat dan Munakahat (U2)
Al Lughah Al Arabiah II
Academic Reading Skills
Management
Economics
Sistem Tarbiah Pelajar
Ko-Kurikulum
Semester 2
Asas Tauhid (U2)
Academic Writing Skills
Bahasa Melayu 4 (Warganegara)/ Bahasa Melayu 2 (Bukan Warganegara)
Principles of Islamic Jurisprudence (Usul Fiqh)
Business Accounting
Halal Regulatory and Governance - Governance
Sistem Tarbiah Pelajar
Ko-Kurikulum
Semester 3
Fiqh Muamalat dan Jinayat (U3)
Workplace Communication Skills
Statistics
Halal Regulatory and Governance - Compliance
Islamic Legal Maxims (Qawaid Fiqhiyyah)
Islamic Management
Elektif Umum (1)
Sistem Tarbiah Pelajar
Semester 4
Khidmat Ummah (U4)
Financial Management
Organizational Behavior
Halal Food - Ingredients and Processing
Islamic Law of Consumerism (Fiqh Al-Istihlak)
Elektif Disiplin (1)
Sistem Tarbiah Pelajar
Semester 5
Operation Management
International Business and Globalisation
Halal Regulatory and Governance - Quality and Assurance
Good Manufacturing Practices
Halal Slaughtering
Elektif Disiplin (2)
Semester 6
Islamic Marketing
Halal Pharmaceuticals and Cosmetics
Halal Supply Chain and Logistic Management
Halal System
The Objectives of Syariah (Al-Maqasid Al-Syar'iyyah)
